Vardaan Oils

Discover the refined taste of Vardaan India Yellow Cold Pressed Mustard Oil (Pili Sarson). Sourced from high-quality yellow mustard seeds, this oil is extracted using the traditional Cold Press (Kachi Ghani)¹ method. This process ensures minimal heat generation, locking in the oil's natural aroma, taste, and nutritional integrity.²

Compared to black mustard oil, the yellow variety offers a milder, more palatable flavor profile and a lighter color, making it perfect for everyday cooking, salad dressings, and gourmet applications without overwhelming the other ingredients.³

Vardaan India Cardamom Powder (Elaichi) is the purest form of this highly valued spice. We carefully select premium green cardamom pods and meticulously grind only the oil-rich inner seeds, deliberately excluding the low-flavor husks.

This process ensures that every pinch of our powder delivers the maximum concentration of its signature intense, floral sweetness and comforting aroma. Vardaan India Cardamom Powder is the essential touch that transforms ordinary desserts, beverages, and curries into truly luxurious culinary experiences.

Vardaan India Cold Pressed Sesame Oil (Til Ka Tel) is a staple of traditional Indian and Ayurvedic diets, revered for its rich flavor and numerous health benefits. Extracted from premium sesame seeds using the Cold Press (Ghani)¹ method, we capture the purest form of the oil without the use of harsh heat or chemical solvents.

This gentle process ensures that the oil retains its natural warmth, nutty flavor, and essential compounds like Sesamol and Sesamin, making it an outstanding choice for both your kitchen and your well-being.